Finally, all the tomatoes and crops have been planted despite mother nature's delays. 3 weeks late but still plenty of time.
We are currently open on Saturdays 11-4 (except for June 9th when we are closed for a wedding). Asparagus, kale, swiss chard, lettuce, sorrel, turnips and herbs are currently available along with our prepared meals, baked goods and of course, our jams and granola.
Looking forward to seeing everyone again!