Happy January everyone! Now that the Holidays are over and we got some much needed down time, we are ready to start the season once again. Before planting begins in February, we are getting back into the swing of things with prepared food and scheduled workshops.
We will be open this Saturday from 11-4 and other select Saturdays. We have the following available: Our popular quiches, baked goods, grain salads, soups and of course, our jams and delicious granola. Some root vegetables are available also. Stop by.