It seems like only yesterday we were shoveling snow and shoveling snow and shoveling snow! But that is the beauty of changing seasons. Where there was snow there are beautiful vegetables waiting to be picked and offered to those who care about the quality of their food.
We will be open Saturday 11-4 at the Barn--rain or shine.
This week we have kale, lettuce, Pak Choy, gorgeous Hakurai turnips, sorrel and a variety of herbs.
In addition to the vegetables we will have our baked goods and our delicious jams and preserves.
My daughter Sasha will have some of her prepared meals available for take out.