Happy New Year from all of us here at Shady Acres Organic Farm.
Thank you to all for making this past year rewarding in so many ways. We are humbled by your friendship, kindness and support of our growing farm.
The Barn is nearing completion! The main feature in the barn is a kitchen which we had built in order to expand our jam and food business. Certification was completed by Ag and Markets in October and the jam business is flourishing.
Things to look forward to this year:
***Canning lessons--sessions will begin the beginning of March
***Events: a wellness weekend, farm to table dinners with visiting chefs, lectures on nutrition...endless possibilities!
***Sasha (Bob's daughter) will be launching her meal subscription business this spring. Check out her website: www.sashashomecooked.com
And of course, we will continue to grow and provide the best in organic produce and provisions to anyone that comes our way.
Happy New Year!!!